Cumbres Decaf, Colombia Decaf 250g - 1kg

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2000 X 2000 WEB decaf colombia 250g  (76 x 102 mm) (2000 x 2000 px) (2).png
BM DECAF COLOMBIA BEANS.png
BM DECAF COLOMBIA FARM.png

Cumbres Decaf, Colombia Decaf 250g - 1kg

from £11.50

Cumbres Decaf, Colombia Decaf

Flavour Profile

Dark Chocolate Brownie • Biscuit • Plum

Rich and comforting with deep chocolate sweetness, biscuit notes and a gentle plum-like fruitiness. Smooth, balanced and naturally sweet.

Origin

  • Producer: Café Cumbres

  • Region: Ciudad Bolívar, Antioquia, Colombia

  • Altitude: 1,500–1,700 metres above sea level

  • Varietals: Caturra, Colombia & Castillo

Processing

This coffee is fully washed before being naturally decaffeinated using the Sugarcane Process. This gentle method removes the caffeine while preserving the sweetness, clarity and complexity of the coffee, resulting in a full-flavoured cup with all the character of a great Colombian coffee.

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Naturally Decaffeinated

Our Colombian Decaf is produced using the Sugarcane Process, a natural decaffeination method that gently removes caffeine while preserving the coffee's sweetness, balance and character. The process uses steam and naturally derived ethyl acetate, created through the fermentation of sugarcane, to retain the flavours that make speciality coffee so enjoyable.

From Café Cumbres, Colombia

This coffee comes from Café Cumbres, a collective of farms in Ciudad Bolívar, Antioquia. Their focus is on producing exceptional coffee while supporting environmental sustainability, economic resilience and full traceability throughout the supply chain.

Tasting Notes

Smooth, sweet and beautifully balanced, this is a decaf that never feels like a compromise. Expect notes of milk chocolate, caramel sweetness and gentle citrus, with a clean finish that works equally well as espresso, cafetière, AeroPress or filter coffee.

Whether you're avoiding caffeine or simply fancy a coffee later in the day, this is a cup that delivers all the flavour without the caffeine.